Agri-Food Education Spring 2021 | Ketchup | Growing Chefs! Ontario

Name: Agri-Food Education Spring 2021 | Ketchup | Growing Chefs! Ontario
Ingredients: 1 teaspoon allspice, ground; 4 bay leaves; 1 tablespoon cinnamon, ground; 1 teaspoon celery salt; 1 teaspoon chili flakes; 3 1/2 kilograms plum tomatoes, cored and peeled; 2 tablespoons kosher salt; 2 cups apple cider vinegar; 1 1/4 cups brown sugar; 4 yellow onions, peeled and diced; 4 cloves garlic

growingchefsontario.ca

Everyone's favourite condiment, but home made! A great way to preserve some tomatoes over the summer.

Keywords

favourite
condiment
preserve
tomatoes
everyone's
home
great
summer

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