Aioli with Herbs Recipe - Cookitsimply.com
Aioli with Herbs Use this versatile sauce as a dip for raw vegetables, or as an accompaniment to grilled fish. Replace the herbs with a finely chopped chilli to make a hot spicy sauce great with...
Ingredients
- 4 egg yolks
- 1 tbsp white wine vinegar
- 1/2 tsp dry mustard
- 2 tbsp water
- 6 cloves of garlic (crushed, peeled and finely diced)
- sea salt
- freshly ground black pepper
- 17 floz extra-virgin olive oil
- a bunch of chives (finely chopped)
- a bunch of dill (finely chopped)
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