Homemade Apple Cake Recipe
Our apple cake recipe is a simple one-layer cake bursting with the flavors of fresh apples, cinnamon, and walnuts, for an irresistible, anytime treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Hand mixer
- Grater
- Chef's knife
- Cutting board
- Cake pan
- Cooling rack
- Rubber scraper
- Toothpick
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Oven
- Microwave
- Refrigerator
- Airtight container
- Plastic wrap
- Aluminum foil
- Zip-top bag
- Plate
Ingredients
- 1/2 cup salted butter, softened
- 1 cup sugar
- 2 large eggs
- 1/4 teaspoon vanilla
- 1 1/4 cups Gold Medal™ All Purpose Flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 1/2 cups shredded peeled apples (about 2 medium apples)
- 1/2 cup chopped walnuts
- 1 quart vanilla or cinnamon ice cream
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