Pumpkin Chocolate Chip Pancakes recipe, a delicious breakfast or brunch
Love fall flavors? Then you have to try this Pumpkin Chocolate Chip Pancakes recipe. A simple and delicious breakfast or brunch.
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Ingredients
- 2 cups white whole wheat flour
- 1 1/2 cups 2% milk (or any milk you prefer)
- 1 cup unsweetened pumpkin purée
- 1/2 cup pure maple syrup
- 2 large eggs, whisked
- 2 teaspoons baking powder
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon sea salt
- 1 cup mini chocolate chips
- butter for cooking & serving
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