Olive and Feta Scones
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- 300 g feta cheese, crumbled
- 200 g Country Range Black Olives, roughly chopped
- 350 g Country Range Self Raising Flour
- 2 1/2 g Country Range Baking Powder
- 2 1/2 g mustard powder
- 50 ml Country Range Extra Virgin Olive Oil
- 4 g Country Range Dried Thyme
- 2 eggs
- 50 ml milk
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