Homemade Turkey Nachos Recipe | Branston
Learn how to make Homemade Turkey Nachos with our recipe - a sure family favourite & perfect for using up your Christmas leftovers. Bring out the Branston!
Ingredients
- 300g plain corn tortilla chips
- 450g leftover turkey, shredded
- 150g Branston pickle
- 200g cheddar cheese, grated (suggest Pilgrims Choice)
- 6 spring onions, finely sliced
- 1 red chilli, finely chopped
- Small handful of coriander, to serve
- Lime wedges, to serve
- Guacamole, to serve
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