New Brunswick Bread Pudding with Cream Sauce | Gay Lea

Ingredients

• 1/2 cup (125 mL) pure maple syrup
• 1/4 cup (50 mL) brown sugar, packed
• 1 cup (250 mL) HEWITT'S - 35% whipping cream
• 1 tbsp (15 mL) GAY LEA - Salted Butter, at room temperatute
• 4 egg yolk
• 4 eggs
• 4 cups (1 L) white bread, fresh and cubed (about 10 slices, crusts removed)
• 4 cups (1 L) blueberries
• 1 cup (250 mL) white chocolate chips
• 3/4 cup (175 mL) HEWITT'S - 35% whipping cream
• 1/2 cup (125 mL) granulated sugar
• zest of 2 lemons, grated
• 1 pinchsalt
• 1 pinchred pepper flakes