Fried Chicken | Pappas Artisanal
On the specials menu on Friday nights at Pappas Artisanal is the brined-and-fried chicken, which usually sells out quickly!
Ingredients
- Two quarts (64 ounces) frying oil
- Five cups all-purpose flour
- One tablespoon salt
- One tablespoon black pepper
- Pieces from one whole brined and marinated chicken (see instructions)
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