Graveyard Cake - Master recipes

Graveyard Cake - Master recipes

master-recipes.com

Preheat oven to 350 degrees F. Generously butter a 9-by-13-inch cake pan. Line with parchment paper; butter lining. Dust with flour; tap out excess. Set pan aside. Whisk together flour, baking...

View Original

Share this recipe:

Ingredients

  • 8 oz. unsalted butter -
  • 4 c. cake flour -
  • 4 tsp. baking powder -
  • 1 tsp. baking soda -
  • 1/2 tsp. salt -
  • 2 tsp. ground cinnamon -
  • 1 tsp. freshly grated nutmeg -
  • 1/2 tsp. ground cloves -
  • 2 1/2 c. packed light-brown sugar -
  • 4 large eggs -
  • 1 c. buttermilk -
  • 1 1/2 c. canned solid-pack pumpkin -
  • Bleeding Chocolate Glaze -
  • Espresso Shortbread Headstones -
  • 1 tbsp. ground ginger -

More Like This