Sweetpotato Nachos - North Carolina Sweetpotatoes
Crunchy sweetpotato slices topped with jalapeños, kidney beans, and guacamole—switch up your nachos with North Carolina Sweetpotatoes! [48/155]
Ingredients
- 4 North Carolina sweetpotatoes, sliced into 5mm rounds
- 2 tbsp olive oil
- 1 tsp chilli powder
- 1 tsp smoked paprika
- 1 tsp oregano
- ½ tsp salt
- ½ chopped white onion
- 1 diced red pepper
- 2 diced tomatoes
- 1 can kidney beans
- 1 can sweetcorn
- 1 tbsp fresh chopped coriander
- 1 tbsp sliced jalapeño
- 3 tbsp sour cream
- Guacamole
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