Pear and chocolate frangipane - Cookidoo® – the official Thermomix® recipe platform
Pear and chocolate frangipane - indulge in a delicious dessert with raw almonds, dark chocolate, and pears. Easy to make, perfect for Thermomix users. Sign up free for Cookidoo!
Ingredients
- 30 g raw sugar
- 20 g raw almonds
- 210 g plain flour
- 10 g cocoa powder
- 130 g unsalted butter
- 1 pinch salt
- 1 egg yolk
- ¼ tsp natural almond extract
- 1 - 2 tsp water
- 230 g raw almonds
- 140 g white sugar
- 200 g dark chocolate
- 4 eggs
- 1 tsp natural almond extract
- 2 pears
- 50 g apricot jam
- 1 tbsp water
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