Charoset | Sweet Passover Nut Delight | Sweet Passover Nut Delight
Discover charoset, a sweet Jewish side dish made with fruits, nuts, and wine, traditionally served at Passover Seder. Learn its history and recipes!
Ingredients
- 2 medium apples (peeled, cored, and finely chopped)
- 1 cup walnuts (finely chopped)
- 1/2 cup sweet red wine (such as Manischewitz)
- 1 teaspoon ground cinnamon
- 1 tablespoon honey
- 1/2 teaspoon grated lemon zest
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