White Chocolate & Toffee Reindeer Christmas Crack
In this recipe, Jason Barrows shows you how to make an easy and festive holiday chocolate bark that is Rudolph the Red Nose Reindeer themed. He creates a toffee using a food hack (no candy...
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Cooking tools:
- Offset spatula
- Oven
- Baking sheet
- Parchment paper
- Saucepan
- Stove
- Spoon
- Chef's knife
- Cutting board
- Refrigerator
- Airtight container
Ingredients
- 50 saltine crackers
- 2 sticks salted butter
- 1 cup light brown sugar, packed
- 3 cups white chocolate chips
- 50 mini pretzel twists
- 100 candy googly eyes
- 50 small round red candies
- ¼ cup nonpareils, red & green
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