Chilli con carne - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• ½ cinnamon quill
• 1 tsp black peppercorns
• 2 tsp coriander seeds
• 2 tsp cumin seeds
• 500 - 600 g beef
• 1 carrot
• 1 red capsicum
• 5 sprigs fresh coriander
• 2 brown onions
• 4 garlic cloves
• 4 - 6 fresh long red chillies
• ½ - 1 tsp chilli powder
• 2 tbsp extra virgin olive oil
• 400 g canned kidney beans
• 400 g canned chopped tomatoes
• 120 g tomato paste
• 1 tbsp Vegetable stock paste