Sparkling Caramel Apple Sangria Recipe: Autumn's Magical Sip - Cooking Crusade
Autumn-inspired caramel apple sangria brings joy to chilly evenings with its warm, spiced notes. Fall cocktails never tasted so enchanting—discover the magic in
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingcrusade.com.
Ingredients
- 1 bottle (750 ml/25.4 fl oz) white wine (Pinot Grigio or Sauvignon Blanc)
- 2 cups apple cider
- ½ cup caramel vodka
- ¼ cup brandy
- 2 apples (thinly sliced)
- 1 pear (thinly sliced)
- ½ cup caramel sauce
- ¼ cup brown sugar
- ½ tsp cinnamon
- 1 cup club soda
- 1 cinnamon stick (for garnish)
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