Lasagna – Wokdiaries

Lasagna – Wokdiaries

www.wokdiaries.com

Slowly whisk in milk to create a smooth, creamy sauce with just the right thickness on the stove. Perfect for adding richness to your dishes.

View full recipe on www.wokdiaries.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wokdiaries.com.

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Ingredients

  • 1/2 tsp olive oil
  • 1/2 diced white / yellow onion
  • 1/2 diced red carrot
  • 2 cloves garlic
  • 700 g minced beef (12oz)
  • 300 g minced pork (5oz)
  • 1 box lasagna sheets* (6.5oz)
  • 500 g shredded mozzarella cheese
  • 1 tbsp dried parsley
  • 700 g Passata (12oz)
  • 410 g crushed tomatoes (7oz)
  • 1 1/2 tbsp tomato paste
  • 1 cube beef bouillon cube
  • 1/2 tsp dried oregano and basil herb mix
  • 1/2 tsp sugar
  • salt and pepper
  • 2 tbsp salted butter
  • 2 tbsp all purpose flour
  • 1 3/4 cups full cream milk
  • 1/2 cup shredded parmesan cheese

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