Chewy Ginger Spice Cookies
Preheat oven to 350 degrees. Using a stand mixer or hand mixer, combine all ingredients except flour into bowl. Mix well for about a minute or so until airy.
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Ingredients
- 1 1/2 C Shortening
- 2 C sugar
- 2 eggs
- 1/2 C molasses
- 1/2 t salt
- 4 t baking soda
- 2 t baking powder
- 2 t cinnamon
- 2 t ginger
- 2 teaspoons allspice (the recipe calls for cloves, but I wanted less breath-mint and more ginger-cookie taste)
- 4 C flour
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