Whole Banana Bread Recipe
This waste-free rendition of traditional banana bread may become your new go-to recipe. It’s supremely tender and perfectly sweet. You’d never guess there are whole bananas in there, peels and...
Ingredients
- 3 medium very ripe organic bananas, about 1 pound
- 2 large eggs
- 3/4 cup (150g) packed light or dark brown sugar
- 1/4 cup pure maple syrup
- 1/2 cup olive oil, plus more for greasing the loaf pan
- 1/4 cup plain Greek yogurt
- 2 teaspoons vanilla extract
- 1 cup (123g) whole wheat pastry flour
- 1 cup (123g) all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon kosher salt
- 2/3 cup (72g) chopped walnuts
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