Coconut Custard Brulee - Splenda Sweeteners

Name: Coconut Custard Brulee - Splenda Sweeteners
Total time: 270 min
Ingredients: 32 g cornstarch; 80 ml lite coconut milk; 480 ml fat-free half and half or 1% milk; 3 eggs, beaten; 1 dash of salt; 1 tablespoon coconut extract; 2 tablespoons brown sugar; 8 g SPLENDA® Granulated

www.splenda.co.uk

Coconut Custard BruleeCoconut Custard BruleeMakes6 servingsPrep Time17 minCook Time13 minChilling Time4 hrTotal Time4 hr 30 minCalories140Made withSplenda Granulated Sweetener Ingredients32 g...

View full recipe on www.splenda.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.splenda.co.uk.

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Ingredients

32 g cornstarch
80 ml lite coconut milk
480 ml fat-free half and half or 1% milk
3 eggs, beaten
1 dash of salt
1 tablespoon coconut extract
2 tablespoons brown sugar
8 g SPLENDA® Granulated

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