Deep-Fried Chocolate Coins - Kosher.com
Is it a donut? Or a chocolate coin? Why not combine both with this easy recipe for deep-fried coins! Provides all the warmth of fried melted chocol
Ingredients
- 2 bags big milk chocolate coins
- peanut butter (optional)
- 2 cups all purpose flour
- 1 cup milk
- 1 and 1/2 heaping tablespoons baking soda
- 2 large eggs
- 1/4 cup sugar
- 1/2 tablespoon vanilla extract
- 3–4 cups oil, for frying
- Gefen Confectioners’ Sugar, for topping
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