Baked Ham with Pineapple-Brown Sugar Glaze Recipe
Ham is an iconic centerpiece for Easter, but this version with pineapple, Dijon, warm spices, and molasses combine for a homemade glaze like none other. And everybody loves a little something to go...
Keywords
- Dinner
- Easter
- Easy
- Pork
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Ingredients
- 2 ¼ cups pineapple juice, divided
- ½ cup packed brown sugar
- 2 Tbsp. Dijon mustard
- 1 Tbsp. molasses
- 6 whole cloves
- 1 cinnamon stick (4-inch)
- 1 tsp. black peppercorns
- 1 bone-in fully-cooked ham (6–7 lb.)
- 1 recipe Pineapple Compote
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