Black Beans With Rice

Black Beans With Rice

guidingstars.com

Rice and beans, beans and rice–however you name it, this dish is a classic and a staple worth knowing how to make well.

View full recipe on guidingstars.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at guidingstars.com.

Share this recipe:

Cooking tools:

  • Potato masher
  • Pot
  • Colander
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Can opener
  • Mixing bowl
  • Stove
  • Saucepan
  • Serving platter
  • Plate

Ingredients

  • 1 lb. black beans
  • 1 green pepper, chopped
  • 1½ cups chopped onion
  • 1 Tbsp. vegetable oil
  • 2 bay leaves
  • 1 garlic clove, minced
  • ⅛ tsp. salt
  • 1 Tbsp. lemon juice
  • 3 cups rice
  • 1 (4 oz.) can pimento slices, drained
  • 1 lemon, cut into wedges

More Like This