Bacon Wrapped Wild Dove

Bacon Wrapped Wild Dove

thelocalpalate.com

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Cooking tools:

  • Oven
  • Baking dish
  • Aluminum foil
  • Kitchen towel
  • Serving platter
  • Saucepan
  • Spoon
  • Plate
  • Cutting board
  • Chef's knife

Ingredients

  • 2 dove breasts, cleaned
  • 10 strips of bacon, thinly sliced
  • Garlic salt
  • Pepper
  • Green onion
  • 1 16-ounce can french onion soup
  • Cooked wild rice, for serving

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