Grandma's Melt-in-Your-Mouth Soft Christmas Peppermint Recipe
Soft Christmas peppermints bring nostalgic holiday joy with a buttery, melt-in-your-mouth texture. Unwrap this simple old-fashioned butter mint recipe for a sweet homemade tradition.
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Ingredients
- ½ cup (113 grams) unsalted butter, softened
- 4 cups (454 grams) powdered sugar, sifted
- 2 tablespoons (30 milliliters) heavy cream (plus extra if needed)
- ½ teaspoon (2.5 milliliters) peppermint extract (adjust to taste)
- Food coloring (optional, red and green for festive colors)
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