Tofu and Pepper Stuffed Cabbage Rolls Recipe
Garlic and tomato flavoured cabbage leaves. Tofu and Pepper Stuffed Cabbage Rolls Recipe
Keywords
- vegetarian
- recipe
- veggie
- organic
- vegetarian recipe
- cooking
- cookery
- food
- christmas
- diet
- christmas recipe
- low calorie
- cookery book
- vegan
- thai
- curry
- indian
- lasagna
- italian
- book
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Cooking tools:
- Steamer basket
- Pot
- Baking dish
- Oven
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spoon
Ingredients
- 1/4 cup white rice, cooked
- 1 green cabbage, separated leaves
- 1 tablespoon olive oil
- 1 onion, chopped
- 2 bell peppers, chopped
- 6 cloves garlic, minced
- 1 pound firm tofu, drained and crumbled
- 8 ounces tomato sauce
- 1/4 cup raisins
- 1/2 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 cup water
- cooking spray
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