Princess Pie (Coconut Cream Pie) Recipe - (4.3/5)
A flour and pecan crust is the base for this creamy coconut pie. Cream cheese makes this dessert extra rich. Instant pudding and whipped topping make it easy!
Keywords
- Princess Pie (Coconut Cream Pie)
- recipe
- coconut
- Fruits
- Vegetables and Other Produce
- Main Ingredients
- fruit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.keyingredient.com.
Ingredients
- Crust:
- 1 cup flour
- 1/2 cup butter, melted
- 2 tablespoons sugar
- 1/2 cup pecans, chopped (optional)
- Filling:
- 8 ounces cream cheese, at room temperature
- 1 cup powdered sugar
- 1 tub whipped topping, divided
- 1 small package coconut cream instant pudding
- 1 1/2 cups whole milk
- 1 cup coconut, toasted
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