Banana Nut Bread - Crystal Sugar

Banana Nut Bread - Crystal Sugar

crystalsugarbrand.com

Savor classic Banana Nut Bread with Susan Tingle's family recipe. Made with softened butter, Crystal Sugar, and chopped pecans or walnuts. Perfectly baked in just 1 hour!

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Ingredients

  • 1/2 cup (1 stick) Crisco or unsalted butter, softened
  • 1 1/2 cups Crystal Sugar Extra Fine Granulated Sugar
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 2 cups mashed bananas
  • 2 1/2 cups all-purpose flour*
  • 3/4 teaspoon salt
  • 1 teaspoon baking soda
  • 2 cups chopped nuts (pecans or walnuts)

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