Love Food Hate Waste

Ingredients

• 400g Quality Mark lamb mince
• 3 spring onions, roughly chopped
• 1 Tbsp grated fresh ginger
• 1 red chilli, chopped finely
• ½ cup fresh coriander, roughly chopped
• 1 Tbsp oyster sauce
• 2 tsp fish sauce
• 1 tsp sesame oil
• 1 Tbsp lemon zest
• 2 cups noodles, cooked
• ½ cup fresh coriander
• or sliced basil
• extra chilli, sliced
• ½ cup plum sauce