Classic Chicken & Waffles - Master recipes

Classic Chicken & Waffles - Master recipes

master-recipes.com

Brine chicken: In a large bowl, mix together buttermilk and 2 tablespoons salt. Add chicken and cover bowl with plastic wrap. Refrigerate at least 2 hours and up to overnight. Meanwhile, make...

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Ingredients

  • 1 qt. buttermilk -
  • 2 tbsp. kosher salt -
  • Mix of bone-in chicken thighs, breasts, and drumsticks (about 2 lbs.) -
  • Vegetable oil, for frying -
  • 2 c. all purpose flour -
  • 1 tbsp. paprika -
  • 1 tsp. cayenne -
  • Kosher salt -
  • Freshly ground black pepper -
  • 2 large eggs -
  • 2 c. all-purpose flour -
  • 2 tbsp. granulated sugar -
  • 1 tsp. baking powder -
  • 1/2 tsp. baking soda -
  • 1 c. sour cream -
  • 1 c. milk -
  • 6 tbsp. butter, melted, plus more for waffle iron -
  • 3 Large eggs, separated -

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