Italian Pannettone - Coolinarco.com
Discover the delightful recipe for traditional Italian Christmas Pannettone, filled with dried fruits and candied peel.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.coolinarco.com.
Ingredients
- 500 grams all-purpose flour (plus extra for dusting)
- 100 grams caster sugar
- 1 packet instant yeast (7 grams or 1 sachet)
- 150 ml milk (warm)
- 4 eggs (large, room temperature)
- 100 grams unsalted butter (softened)
- 1 teaspoon vanilla extract
- 200 grams mixed dried fruit
- 50 grams candied citrus peel
- 1 pinch salt
More Like This
Panettone (Italian Christmas Cake) | Paula Deen
pauladeen.com
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__11__Panettone-Christmas-Bread-Lead-2-d69d4411b10843d4a5a5e35f41084aab.jpg)
Traditional Christmas Panettone Recipe
simplyrecipes.com
Homemade Italian Panettone: Easy and Delicious - ByLena.com
bylena.com
Panettone | Italian Recipes | Italyabroad.com
italyabroad.com
Panettone recipe | Gourmet Traveller
gourmettraveller.com.au
Panettone recipe | Good Food
bbcgoodfood.com
Panettone recipe | Good Food
bbcgoodfood.com
Classic Panettone Recipe | RecipeLand
recipeland.com