Garlic Butter Steak Bites
Stretch out your ribeye or sirloin steak by cooking up these juicy garlic butter steak bites. Great for parties or a full meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at girlscangrill.com.
Cooking tools:
- Griddle
- Cast iron skillet
- Garlic press
- Instant-read thermometer
- Chef's knife
- Cutting board
- Spatula
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Mixing bowl
- Serving platter
- Plate
- Toothpick
- Airtight container
Ingredients
- 16 ozs ribeye or top sirloin steak (one-inch thick)
- 1/2 tsp kosher salt
- 1/2 tsp coarse ground black pepper
- 2 tsp vegetable oil
- 1/4 cup salted butter (cubed)
- 1 clove garlic (minced)
- 2 dashes Worcestershire sauce
- 1 sprig fresh thyme
- pinch red pepper flakes (optional)
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