Stew Recipe With Carrot Substitute
Discover a delicious stew recipe with a unique twist! Learn how to substitute carrots with other flavorful ingredients for a hearty and satisfying meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Measuring spoon
- Airtight container
- Refrigerator
- Freezer
- Zip-top bag
Ingredients
- 1 lb beef stew meat
- 2 potatoes, diced
- 1 large parsnip, diced (carrot substitute)
- 1 onion, chopped
- 2 cloves garlic, minced
- 4 cups beef broth
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp thyme
- 1 bay leaf
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