Delicious Butter Smoked Salmon with Ginger-Lime Flavor: 5…
Ever tried Butter Smoked Salmon with Ginger-Lime Flavor? This simple recipe elevates your dinner with vibrant flavors and buttery goodness!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithkendra.net.
Ingredients
- 1 lb (450 g) fresh salmon fillet, skin-on
- 4 tablespoons (½ stick) unsalted butter, melted
- 1 tablespoon (15 ml) freshly grated ginger
- Zest of 1 lime
- Juice of 1 lime (approximately 2 tablespoons or 30 ml)
- 1 tablespoon (15 g) brown sugar
- 1 teaspoon (5 g) kosher salt
- ½ teaspoon (2 g) black pepper
- Lime wedges for garnish
- Fresh cilantro leaves for garnish
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