Chicken Salad Panini Recipe

Name: Chicken Salad Panini Recipe
Ingredients: 1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust; 1 teaspoon olive oil; 1/2 teaspoon Italian seasoning; 1 package (6 oz) refrigerated cooked Italian-style chicken breast strips, finely chopped; 2 tablespoons finely chopped green onions (2 medium); 3 tablespoons mayonnaise or salad dressing; 1 large tomato, thinly sliced; 4 slices (about 1 oz each) Jarlsberg cheese (from deli)

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Just unroll a refrigerated pizza crust, brush it with oil and herbs, and you're ready to build and grill a super salad sandwich!

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Cooking tools:

Panini press
Chef's knife
Cutting board
Mixing bowl
Spoon
Plate

Ingredients

1 can (13.8 oz) refrigerated Pillsbury™ Classic Crust Pizza Crust
1 teaspoon olive oil
1/2 teaspoon Italian seasoning
1 package (6 oz) refrigerated cooked Italian-style chicken breast strips, finely chopped
2 tablespoons finely chopped green onions (2 medium)
3 tablespoons mayonnaise or salad dressing
1 large tomato, thinly sliced
4 slices (about 1 oz each) Jarlsberg cheese (from deli)