Lime Coconut Cheesecake Recipe: How to Make It

Ingredients

• 1-1/2 cups sweetened shredded coconut
• 3 tablespoons ground macadamia nuts or almonds
• 3 tablespoons butter, melted
• 1 envelope unflavored gelatin
• 1/4 cup cold water
• 3/4 cup sugar
• 2 packages (8 ounces each) cream cheese, softened
• 1/4 cup lime juice
• 1 tablespoon grated lime zest
• Green food coloring
• 1-1/2 cups heavy whipping cream, whipped
• Toasted coconut and additional whipped cream, optional