Baked French Toast with Berries | Dairy Farmers of Manitoba | DFM

Baked French Toast with Berries | Dairy Farmers of Manitoba | DFM

dairyfarmersmb.ca

Have you heard of baked french toast? This baked french toast with berries might be a new recipe you should try for breakfast! Check it out!

View full recipe on dairyfarmersmb.ca

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at dairyfarmersmb.ca.

Share this recipe:

Ingredients

  • 6 thick slices (about 3/4 inch/2 cm) whole wheat bread
  • 4 eggs
  • 3/4 cup (180 mL) packed brown sugar
  • 1/4 tsp (1 mL) ground nutmeg
  • 1/4 tsp (1 mL) ground cinnamon
  • 2 cups (500 mL) milk
  • 1 tsp (5 mL) vanilla extract
  • 1 cup (250 mL) chopped pecans
  • 1/4 cup (60 mL) butter
  • 4 cups (1 L) fresh or frozen mixed berries, (thawed and drained if frozen)

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This