Seven Layer Casserole With Ground Beef | Just A Pinch Recipes
Brown ground beef and set aside. Salt and pepper to taste. Preheat the oven to 350 degrees F. In a 9x13 dish, spread the rice on the bottom of the pan for layer one. Then...
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Ingredients
- 1 pound(s) extra lean ground beef
- - salt and pepper, to taste
- 1 cup(s) uncooked white or brown rice
- 1 can(s) whole kernel corn (15.25 oz)
- 1 can(s) Italian-style diced tomatoes (14.5 oz)
- 1 can(s) tomato sauce (8 oz)
- 1/2 cup(s) water
- 1/2 cup(s) diced onion
- 1/2 cup(s) chopped green bell pepper
- 1 clove(s) garlic, minced
- 4 slice(s) bacon, cut into bite-sized pieces
- 1 cup(s) shredded cheddar cheese or cheddar Jack blend
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