Raspberry Lemon Cake Bars - Lucky Leaf
These Raspberry Lemon Cake Bars are the perfect way to shake off winter with their bright citrusy flavors. They’re perfect for spring!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.luckyleaf.com.
Ingredients
- 1 box white or yellow cake mix, prepared as directed on package
- 1 (21 oz.) can Lucky Leaf Red Raspberry Fruit Filling
- 1/4 cup granulated sugar
- 1/4 cup water
- 1/2 cup fresh lemon juice, divided (about 4 lemons)
- 1 (8 oz) package of cream cheese
- 3/4 cup powdered sugar
- 1 1/2 cup heavy whipping cream, cold
- Zest of 1 lemon
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