Cappuccino Muffins Recipe | Bake with Stork
Need a recipe for a tasty snack? Try this cappuccino muffins recipe for a delicious baked treat today. Stork - love to bake.
Ingredients
- 125g Stork Baking Margarine, softened
- 160g castor sugar
- 2 eggs, beaten lightly
- 500g self-raising wheat flour
- 125ml milk
- 15ml coffee (dissolve 3 tsp instant coffee in a little boiling water)
- 5ml undissolved coffee granules
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