Thai-style Mussels in a fragrant broth ⋆ Anne's KitchenAnne's Kitchen
An exotic take on the Belgian/Luxembourg classic moules frites: mussels, in a fragrant Thai broth with a dash of coconut cream.
Ingredients
- 1.0 whole mussel
- 1.0 whole shallot
- 10.0 whole ginger
- 1.0 whole lemongrass
- 300.0 whole chicken stock
- 2.0 whole kaffir lime leafe
- 100.0 whole coconut cream
More Like This
Thai-Style Mussels In Lemongrass-Coconut Broth
gourmettraveller.com.au
Thai Coconut Mussels - Great Easy Recipe
greateasyrecipe.com
Coconut Milk Mussels with Lemongrass - Great Easy Recipe
greateasyrecipe.com
Steamed Mussels With Thai-Style Coconut-Curry Broth Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
Steamed Mussels With Thai-Style Coconut-Curry Broth Recipe | Recipe Cart | Recipe Cart
getrecipecart.com
Mussels Thai Style | Shetland Select
shetlandselect.co.uk
Fragrant Thai-Style Clams in Coconut Broth | Recipe Cart | Recipe Cart
getrecipecart.com
Mussels with Coconut Broth - Canada's Food Island
canadasfoodisland.ca