Tzatziki with Roasted Red Peppers | PEPPADEW® UK
Vegan tzatziki, topped with grilled PEPPADEW® Roasted Red Peppers and a crumble topping made from pistachios. The perfect vegan recipe for dinner or lunch.
Ingredients
- 300g vegan Greek yoghurt
- ¼ cucumber
- Handful of mint (approx. 15g)
- Salt and pepper, to taste
- 1x lemon, juiced
- 1x lemon, zest
- 1x garlic clove
- ½ jar PEPPADEW® Roasted Red Peppers
- 50g vegan feta cheese
- 50g pistachios
- ½ lemon, zest
- Handful of parsley (approx. 15g)
More Like This
Creamy Roasted Red Pepper Gnocchi | PEPPADEW® UK
peppadew.co.uk
Mediterranean Stuffed Peppers | Experience Life
experiencelife.lifetime.life
Greek Stuffed Peppers with Tzatziki Sauce | Ground Turkey | Butter Be Tasty
butterbetasty.com
Tzatziki Dip with Roast Veggies - daveynutrition
daveynutrition.com
Peppers with Tzatziki Sauce Recipe | Nestle Goodnes PK
nestlegoodnes.com
Vegan Tzatziki
cooklist.com
Roasted Red Pepper Feta Dressing - Chopped
chopped.com
Tzatziki
sodelicious.recipes