Sheet Pan Turmeric Spiced Chicken, Cauliflower, Peppers, and Chickpeas with Whipped Lemon Honey Goat

Ingredients

• 1½ lbs chicken breasts ((I used 3), cut into 2-inch pieces)
• 1 head cauliflower (cut into florets)
• 2 bell peppers (sliced)
• 15 oz chickpeas (1 can, drained, rinsed, and patted dry (you can do this with paper towels - easy))
• 1 tbsp olive oil (divided)
• 2 tsp coriander
• 2 tsp cumin
• 2 tsp garlic powder
• 1 tsp nutmeg
• 2 tsp paprika
• 2 tsp tumeric
• 2 tsp black pepper
• 8 oz goat cheese
• 1 lemon (juiced)
• 1½ tsp honey
• 1 tsp olive oil
• 1 pinch salt
• mint (for garnish, optional)
• parsley (for garnish, optional)