Salt and Vinegar Potato Focaccia - AZALEA
Savor our Salt and Vinegar Potato Focaccia, serving 8. Ideal for gatherings or as a delicious side. Dive into the flavors of homemade goodness!
Ingredients
- 2 tsp caster sugar
- 7g dry instant yeast
- 60ml Azalea Grapeseed Oil, plus 2 tbsp extra to brush
- 500g bread flour (00)
- 2 medium potatoes, very thinly sliced (we use a mandolin)
- 6 tsp fine sea salt
- 3 tbsp white vinegar
- 1 tbsp cornflour
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