Pan-Fried Salmon with minted Garden Peas and crushed Potatoes - SuperValu
This dish makes a very colourful option yet it is relatively quick and easy to prepare. You can substitute cod for the salmon if you would prefer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at supervalu.preprod.musgrave.io.
Ingredients
- 225 g Frozen Peas
- 300 g SuperValu Baby Potatoes
- 1 dstspn SuperValu Fresh Mint chopped
- 2 packets SuperValu Fresh Salmon Darnes approx 150g each
- 1 medium SuperValu Onion
- 90 g SuperValu Butter
- 1 tbsp SuperValu Olive Oil
- 0 SuperValu Whole Black Peppercorns to season
More Like This
Pan-Fried Salmon with minted Garden Peas and crushed Potatoes - SuperValu
supervalu.ie
Salmon with Pearl Barley - SuperValu
supervalu.ie
Pan Seared Salmon With Garden Tomato & Chilli Salsa - SuperValu
supervalu.ie
Baked Salmon with Garlic Potatoes and Sun-Dried Tomato Paste - SuperValu
supervalu.ie
Asian Salmon and Noodle Parcels - SuperValu
supervalu.ie
Pan-Fried Haddock with Crushed Potatoes and Peas - SuperValu
supervalu.ie
Potato and Salmon Salad - SuperValu
supervalu.ie
Mealime - Pan-Seared Salmon with Warmed Potato, Corn & Snap Pea Salad
mealime.com