Tyropitakia (Miniature Cheese Pies with Yogurt Dough) - iCookGreek
Experience the taste of Greece with Tyropitakia—miniature cheese pies made from yogurt dough and feta cheese. Perfect for appetizers or snacks!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at en.icookgreek.com.
Ingredients
- 1 small bowl (200g.) of strained yogurt
- 180g. of olive oil
- a pinch of salt
- 400g of self-rising flour
- 1 egg
- 200g. of feta cheese
- 100g. of grated kefalotiri cheese
- a pinch of pepper
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