Pisto Manchego Recipe

Pisto Manchego Recipe

www.spanish-fiestas.com

Pisto Manchego is the Spanish equivalent of ratatouille. It is basically a dish of stewed vegetables, based on peppers and tomatoes and often including garlic, onions and courgette.

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Ingredients

  • 2 medium green peppers, diced
  • 1 medium red pepper, diced
  • 1kg ripe, red tomatoes peeled and diced
  • 1 large or 2 medium onion, diced
  • 1 large or 2 medium courgettes, diced
  • 3 or 4 cloves garlic, crushed
  • 1 teaspoon ground cumin (optional)
  • ½ teaspoon sugar (optional)
  • 4 eggs
  • Extra virgin olive oil
  • Salt
  • Freshly ground black pepper

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