Rabbit Meat with pear

Ingredients

• rabbit meat 500 gram
• Sour cream 100 milliliter
• Butter 50 gram
• bacon 200 gram
• pepper mix 5 gram
• saperavi 500 milliliter
• Onion 100 gram
• Dried black plum 100 gram
• sesame seeds 5 gram
• Shelled hazelnuts 50 gram
• Shelled pumpkin seeds 50 gram
• Garlic 2 clove
• pears 2 piece
• Corn flour 1 kilogram
• Microgreens mix 10 gram
• cheese, kalti, white 100 gram
• Fennel seeds 5 gram
• Cognac 100 milliliter
• Salt 5 gram