Low Fructose Recipe: Mulled Wine by | frusano.com

Low Fructose Recipe: Mulled Wine by | frusano.com

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Delicious and low fructose recipe: For a Hot Wine Punch with Frusano Red Currant Syrup and Corn Sugar - easy to mix - not only ideal for fructose-intolerance

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Ingredients

  • 750ml (1 bottle) Zweigelt Red Wine - tested for histamine content from Weingut Weiss
  • 250ml Frusano Red Currant Syrup
  • 150ml Water
  • 5 tsp. Spice-Mix for hot wine punch - organic
  • Frusano Corn Sugar

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