Low Fructose Recipe: Mulled Wine by | frusano.com
Delicious and low fructose recipe: For a Hot Wine Punch with Frusano Red Currant Syrup and Corn Sugar - easy to mix - not only ideal for fructose-intolerance
Ingredients
- 750ml (1 bottle) Zweigelt Red Wine - tested for histamine content from Weingut Weiss
- 250ml Frusano Red Currant Syrup
- 150ml Water
- 5 tsp. Spice-Mix for hot wine punch - organic
- Frusano Corn Sugar
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