Spiced quinoa porridge with persimmon | Recipe | Kitchen Stories
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Keywords
- Brand Content
- vegetarian
- vegan
- superfood
- spicy
- sweet
- dried-fruits
- comfort food
- british
- brunch
- lactose free
- spices
- Meatless
- Kluth
- Bosch Großgeräte
- fruits
- for two
- autumn
- winter
- base
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Ingredients
- 1 persimmon
- 1 cinnamon stick
- 1/2 cup sugar
- 1/2 cup water
- 3/4 cup quinoa
- 1 2/3 cups almond milk
- 1 tsp chai spice
- 1 3/4 oz almonds
- 1 oz unsweetened coconut flakes
- 1 apple
- 1 banana
- 2 tbsp dried cranberries
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