apple pie recipe | Jessica Cox
See our recipe for apple pie. Developed by Nutritionist Jessica Cox at JCN Clinic. Learn More
Ingredients
- 80g sorghum flour
- 40g brown rice flour
- 30g tapioca flour
- 1/3 cup rapadura sugar or coconut sugar
- 1 teaspoon cinnamon
- 1 cup water
- 2 teaspoons salt
- 2 free range eggs
- 90g (1/3 cup) extra virgin olive oil 5 medium sized apples, any type you like
- 1 stick cinnamon
- 6 cloves
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